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Food For Peace (Super Simple Vegetarian Cooking for Everyone)

By Rambhoru Devi Dasi

¥23

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Correct Method of Cooking a Meal (Care Required from Cooking to Serving Meals)

By Jayant Balaji Athavale, Anjali Gadgil

¥25

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Components Required for Cooking a Meal

By Jayant Balaji Athavale, Anjali Gadgil

¥30

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Indian Food - A Historical Companion

By K.T. Achaya

¥67

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Bangla Ranna: An Introduction to Bengali Cuisine

By Satarupa Banerjee

¥37

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300 Recipes for Diabetics (Vegetarian)

By S. Mallika Badrinath

¥51

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Food for Life (Ayurvedic Recipes)

By Shanti Gowans

¥58

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भोजनकुतूहलम्- Bhojanakutuhalam (English Commentary With Sanskrit Text)

By Raghunathasuri

¥58

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A Historical Dictionary of Indian Food

By K.T. Achaya

¥67

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The Essential Andhra Cookbook (with Hyderabadi and Telengana Specialities)

By Bilkees I. Latif

¥47

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Sattvik Cooking: Modern Avatars of Vedic Foods

By Hansaji J Yogendra

¥48

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Southern Savouries (Traditional Vegetarian Delicacies From Tamilnadu and Kerala)

By Dr. Hema Lakshman

¥30

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The Flavour of Spice - Journeys, Recipes, Stories

By Marryam H. Reshii

¥55

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The Best of Epicure's Gujarati Cuisine

By Asha Khatau

¥56

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100 Chutney Varieties

By S. Mallika Badrinath

¥40

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Sumptuous Gujarat (A Culinary Trail)

By Arundhti Bhanot

¥51

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90 Vegetarian Sindhi Recipes

By J. P. Vaswani

¥65

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Dakshin Kitchens (Heritage Cuisine from Andhra Pradesh, Karnataka, Kerala, Tamil Nadu And Telangana)

Publisher Madras Craft Foundation, Chennai

¥67

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200 South Indian Vegetarian Classic Lunch Recipes

By S. Mallika Badrinath

¥51

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100 Easy Recipes with Oats (South Indain, Vegetarian)

By S. Mallika Badrinath

¥39

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Incredible Taste of Indian Vegetarian Cuisine

By Uma Aggarwal

¥76

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The Book of Indian Sweets

By Satarupa Banerjee

¥67

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Bibliography of Indian Food Technology

By Dr. Narayan Pati

¥44

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Wonderful Microwave Cooking (100% Vegetarian Recipes)

By Jyoti Nikunj Parekh

¥58

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Ayurvedic Kitchen: Ancient Wisdom To Balance Body Mind And Soul

By Sonal Chowdhary & Asghar

¥50

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Simply Veg...(How to Cook)

By Priya Veeraraghavan

¥37

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Murukkus and Mixtures

By S. Mallika Badrinath

¥30

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100 Vegetarian Soups and Soft Drinks

By S. Mallika Badrinath

¥39

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100 South Indian Microwave Recipes (Vegetarian)

By S. Mallika Badrinath

¥29

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Festive Offerings to the Gods (Divine Soul Recipes)

By Ramaa Shanker

¥56

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Some Common Indian Recipes and Their Nutritive Value

By Swaran Pasricha

¥40

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Taste of Gujarat (A Feast of Mouth - Watering Vegetarian Recipes)

By Nita Mehta

¥22

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Fabulous Recipes From Indian Homes

By Vimla Patil

¥53

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भारतीया रसवती: Bharatiya Rasavati (Recipes for Recipes Famous in Various Provinces of India)- Sankshepa Granthaharah - 8

By M. Sudarshan Chiplunkar, Archana

¥23

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Dadi Ki Rasoi- The Art of Indian Food (Vegetarian, Slowly Cooked and Holistic Diet)

By Kanchan Kothari

¥67

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Dadi Ki Rasoi- The Nourished Kitchen (Vegetarian, Slowly Cooked and Holistic Diet)

By Kanchan Kothari

¥67

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100 Selected Pickles

By S. Mallika Badrinath

¥39

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Masala Lab- The Science Of Indian Cooking

Publisher Penguin Books India Pvt. Ltd.

¥39

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Korma Kheer Kismet (Five Seasons in Old Delh)

By Pamela Timms

¥42

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Healthy Salads (Vegetarian)

By S. Mallika Badrinath

¥39

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100 Delicious Microwave Vegetarian Recipes- Microwave, Combination, Grill and Convection Cooking: Microwave Book-2

By S. Mallika Badrinath

¥29

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100 Delicious Vegetarian Curries

By S. Mallika Badrinath

¥39

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The Moral Basis of Vegetarianism

By Mohandas Karamchand Gandhi

¥14

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Rasachandrika: Saraswat Cookery Book (With Notes and Home Remedies Useful Hints and Hindu Festivals)

Publisher POPULAR PRAKASHAN PVT LTD

¥51

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Tiffin (Memories and Recipes of Indian Vegetarian Food)

By Rukmini Srinivas

¥53

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After-School Snacks (Vegetarian)

By Sanjeev Kapoor

¥37

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Classic Cuisine and Celebrations of the Thanjavur Maharashtrians

By Jaishri P. Rao

¥65

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Taste of Bengal- Tempting Recipes from Bengal with Photos and Detailed Steps

By Begum Monisha Khan

¥33

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Indian Breads (A Comprehensive Guide to Traditional and Innovative Indian Breads)

By G. Padma Vijay

¥50

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The Pleasures of Vegetarian Cooking: Over 250 Delicious Recipes Practical, Quick and Easy

By Tarla Dalal

¥50

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Zero Oil Thali- A Complete Meal Without Oil

By Bimal Chhajer

¥33

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शरभेंद्र पाकशास्त्र: சரபேந்திர பாக சாஸ்திரம்: Sarabhendra Pakashastra (With Marathi, Tamil And English Translation)

By A. Krishnaswamy

¥58

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Second Meals- Art of Cooking Through Food Scraps

By Davinder Kumar

¥81

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Davinder Kumar's Soups- 200 Quick and Easy Vegetarian & Non-Vegetarian Recipes for Every Occasion

By Davinder Kumar

¥53

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Back to Vedic Routes (Satvik Recipes for Healthy Life and Healthy Mind)

By Sunil Soni & Seema Sethumadhavan

¥62

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The Complete Book of Indian Cookery- Cook Quickly, Cook Well, Cooking For Pleasure, For Taste, For Nutrition, For Variety

By Radha Puri

¥28

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A Kitchen Primer

By Rekha Jha

¥26

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The Lockdown Cookbook (Learning to Eat Healthier Through a Pandemic)

Publisher THE HINDU GROUP

¥47

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Daily Breakfast Recipes

By Asha Rani Vohra

¥37

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Monks’ Cookbook (Vegetarian Recipes From Kauai’s Hindu Monastery)

By Satguru Sivaya Subramuniyaswami

¥78

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Food

Publisher SRI AUROBINDO ASHRAM, PONDICHERRY

¥17

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Dakshin Bhog: Flavours of South Indian Cooking

By Santhi Balaraman

¥55

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Famous Vegetarians and their Favorite Recipes: Lives and Lore from Buddha to the Beatles

By Rynn Berry

¥64

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Nepalese Vegetarian and Health Food Recipes

By Angela Dietrich

¥23

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50 Crunchy Cookies (Eggless)

Publisher Pradeep Enterprises

¥31

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Vegetarian Gravies

By S. Mallika Badrinath

¥39

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Infant Foods (For Infants Below 12 Months)

By S. Mallika Badrinath

¥39

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100 Excellent Puddings

By S. Mallika Badrinath

¥39

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100 Refreshing Juices (Combination of Fruit and Vegetables Juices)

By S. Mallika Badrinath

¥39

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50 Electric Tawa Recipes

By S. Mallika Badrinath

¥29

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Vinayaka Chathurdhi Festival Recipes

By S. Mallika Badrinath

¥33

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Daal-e-Dilkhush: Indian Lentil Dishes

Publisher Prakash Books India Pvt. Ltd.

¥22

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